- Raspberries - 10
- Greek yougurt - ½ cup
- Ice Cold Water - ¼ cups
- Sugar - 2 tbsp(if you prefer)
- Honey- 2 tbsp(if you want to avoid sugar)
- Ice Cubes(optional)
- Wash the fruits and take into a blender.
- Add yogurt, sugar/honey and blend till a smooth froth is formed.
- Adjust little water according to your wish
- Serve it as it is or drop in few ice cubes before you serve.
You could use any kind of berries for this recipe.
This is not suitable for storing and is best consumed fresh.