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Brinjal Chutney/Andhra Vankaya Pachadi/Vankaya Chutney

February 20, 2012 by Siri


Hi..hope everyone are doing good…and welcome to a fresh week…This time am back with a chutney recipe that calls for onion and brinjal..Don’t give me a weird look for posting this .I  know this is pretty simple and may not deserve a place here..But you know I have searched net for this recipe and finally took my aunt’s version.So I hope this may help someone who might be in search of vankaya pahadi or brinjal chutney 🙂
What you need:

  • Brinjal 250 gms
  • Oil – 1 tbsp
  • Onion-1/2
  • Jeera – 2tbsp
  • Green chilli slit – 5
  • Tamarind – small lemon size

For Seasoning:

  • Mustard- 1 tbsp
  • Split urad dal – 1 tbsp
  • Dried red chilli- 1
  • curry leaves – 1 spring
  • Jeera – 1/ 2 tbsp
  • Oil – 1 tbsp

How I Made:

  • Cut brinjal into thin pieces and onion as well.
  • Heat oil in a pan and fry green chillis
  • Add onions and brinjal pieces.
  • Cover with a lid and cook for 10 minutes or until they become soft or mashy.
  • Tranfer this mixture into a blender and add jeera,tamarind and salt.
  • Blend it into a coarse paste and keep it aside.
  • Heat some oil in a kadai and add mustard,jeera and split urad dal and red chilli
  • When they crackle add the curry leaves and fry for few seconds.
  • Pout this mixture on the chutney or pachadi.


This Vankaya Pachadi is a very famous Andhra dish which can be accompanied with piping hot white rice and a dollop of ghee.

Quick Glance:

Saute onions and brinjal in oil


All set to go into blender



Make seasoning 


Pour seasoning on the chutney


Enjoy with hot rice and ghee 


MORE FROM SIRISFOOD

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Filed Under: Chutneys/Pickles/Dips Tagged With: Andhra Pradesh, brinjal, pachadi

About Siri

Siri is a full time IT professional interested in cooking,travelling and photography .She believes in eating freshly cooked meals that are simple and easy to prepare.She aims to present such simple recipes with detailed instructions for you! Thanks for visiting!

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Comments

  1. Sravs says

    February 20, 2012 at 11:38 PM

    Pachadi with wonderful flavors !! love to have with steamed rice !!

    Ongoing event CC-Dish For Loved Ones

  2. pushpa kalasa says

    August 13, 2012 at 8:10 AM

    cool, i was searching for it…thx

  3. pushpa kalasa says

    August 13, 2012 at 8:12 AM

    Cool…. i was searching for it, thx

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