Ginger Carrot Soup |
Ginger Carrot Soup might brighten your winter’s day but it is also a perfect one for normal days..This ginger carrot soup is full of fresh carrots and spicy flakes of ginger that gives a extra kick that is needed for a cold and wild winter evening π Fresh vegetables make this soup rich and healthy..also its a great way to get rid of cold blues..
I have avoided adding any kind of fatty things like cream in this..so you can gulp as much as you can without any guilt..
Soups can really make you feel warm and ease in any season..They are quite filly and nutritious too..Coming to this soup..as you all know that carrot is rich in Vitamin A which is very good for eye sight..And you imagine the spicy aroma of ginger flakes in it..:)
Preparation time – 30 min.
Serves -2
- You Need:
- Fresh carrots — 200 gms.
- Ginger root ——1 inch chopped
- Pepper powder—– 2 tbsp
- Olive oil————- 2 tbsp
- Salt to taste
- Green chillies——–1 finely chopped
Ginger Carrot Soup Recipe:
- Cut carrot into big chunks and pressure cook them until 2 whistles.Alternatively you could also microwave them for 20 minutes.
- Mash them using a big spatula or a masher.
- Heat oilive oil in a sause pan and saute ginger and chillies.
- Add in the mashed carrot and cook for 5 min covered.Sprinkle salt and pepper and again cook for 10 minutes.
- Allow it to cool down and blend into a fine creamy consistency.
- Again heat another spoon of olive oil and pour the carrot cream.Add a cup of water(about 100ml) and stir well.
- Boil it on low flame until the raw smell goes off for approximately 20 min.Sprinkle pepper powder and serve hot!!
Boil your carrot cubes |
And mash them |
This is the water after carrots got boiled in it..Can say Carrot Stock π |
Chop chillies and ginger |
Saute them in olive oil |
Add in mashed carrot |
Sprinkle some salt and pepper |
And blend into creamy |
Start sauting it in a tbsp of olive oil |
Hope you enjoyed this soup as much as I did..Let me know how it turned out for you..
Take care and have a fresh week head..
Siri…
super healthy. When I tried this with coriander, I ate it because it was healthy π The ginger and chillies sure would spice up ur winter. π
Perfect and healthy for winters Siri! Looks colorful and delicious
ooooooooooh yumm, looks delicious,
Perfect one for this rainy season dear π
Simple Chilli Paneer – No Garlic No Ginger Recipe
You Too Can Cook Indian Food
wow….lovely soup/./…healthy too
Healthy soup. Love ginger flavor.
Vardhini
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Very healthy and delicious soup. Perfect for cold evening…
Today’s recipe:
http://sanolisrecipies.blogspot.com/2012/10/paneer-bhurji.html
flavorful soup:)
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Healthy, creamy soup… Look yummy.
I love creamy soup, yummy!
And I always love to drink ginger. This is a good idea!
Anyways, thank you for your lovely comment in my blog (: Because I love blogs about food, so I’m following you now.
xx
Steph