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Ridge Gourd Chutney | Andhra Beerakaya Pachadi | Andhra Recipes

December 19, 2012 by Siri

As I said before Andhra is very famous for freshly prepared chutneys with vegetables..We can’t finish our meal without having a dollop of freshly prepared chutney(called roti pachadi) .. This time I came with  a yummy chutney made with ridge gourd,,It is so tasty and came out so good… Traditionally these chutneys are grinded in stone device called Rolu..which gives the… 

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Filed Under: Chutneys/Pickles/Dips Tagged With: Andhra Pradesh, Ridge Gourd

Instant Tomato Pickle | Tomato Thokku | Tomato Uragaya

December 15, 2012 by Siri

Andhra is very famous for its spicy pickles..We guys prepare pickles with almost all vegetables and they are a kind of a must items in Andhra meals..A spoon full of spicy pickle and a dollop of ghee in hot piping rice would just make our day..Today am going to bring you an authentic spicy and… 

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Filed Under: Chutneys/Pickles/Dips, Side Dish for Dosa/Idli Tagged With: Andhra Pickles, Andhra Pradesh, Tomato

Andhra Pesarattu | Green Gram Dosa | Andhra Speical Recipes

November 28, 2012 by Siri

Pesarattu is a famous Andhra breakfast item that is consumed all over the state.This dosa is made with green gram and rice ,which makes a perfect combo with upma..The hit duo is called Upma Pesarattu..These crepes are so crisp and gives a total different taste.Pesarattu will be garnished with lots of chopped onions,ginger and chilli… 

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Filed Under: Breakfast, Dosa Varieties Tagged With: Andhra Pradesh, Breakfast Ideas, Green Gram, Lentils

Creamy Cahsew Drumstick Masala |Kaju Munakkada Masala|Andhra Special Recipes

November 22, 2012 by Siri

Andhra Kaju Munakkada Masala is a very special spicy curry with simple vegetables.This curry cooked with tender drumsticks and tomato mixed with cashews and milk gives you heavenly taste.This Andhra Cashew Drumstick Masala curry is a must in any marriage food menu.This rich and creamy curry is not far in line with my favourite paneer butter masala:)… 

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Filed Under: Vegetable Gravies Tagged With: Andhra Pradesh, Cashews, Drumstick

Methi Dal | Menthi Kura Pappu | Lentils with Fenugreek Leaves | మెంతి కూర పప్పు

October 15, 2012 by Siri

Lentils are super nutrient rich  and protein packed foods that are a perfect alternative to meat.These are grown and available round the world.They just need just water to cook and some ample amount of time.. Lentils can be mixed with any vegetables or greens to make a perfect main dish that goes well with rice or indian breads..This time… 

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Filed Under: Dals n Lentils, Telugu Ruchulu Tagged With: Andhra Pradesh

Coconut Chutney | కొబ్బరి పచ్చడి | Thengai Pachadi | Andhra Recipes

October 11, 2012 by Siri

కొబ్బరి పచ్చడి aka Coconut chutney is one other famous Andhra chutney that is consumed on a daily basis..It is a great life saver when you have shortage of vegetables…or sudden guests at home.This tastes heavenly with hot rice and ghee..also good with tiffin items like idli and dosa..It is made with fresh coconut and green… 

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Filed Under: Chutneys/Pickles/Dips Tagged With: Andhra Pradesh, Coconut

Green Chilli Chutney | Pachi Mirapakaya Pachadi | Pachai Milagai Pachadi | Andhra Recipes

October 10, 2012 by Siri

Pachi Mirapakaya Pachadi Freshly made Chutneys are most famous in Andhra houses..These are traditionally called ‘రోటి పచళ్ళు’ (Roti Pachallu) in telugu..These chutneys are made with fresh vegetables and less oil..Also more salt is not required  as these are not preserved pickles..Fresh vegetables are slightly roasted with less oil and grinded coarsely to form tasty chutneys..We can make… 

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Filed Under: Chutneys/Pickles/Dips Tagged With: Andhra Pradesh, Green Chilli

Brinjal Chutney/Andhra Vankaya Pachadi/Vankaya Chutney

February 20, 2012 by Siri

Hi..hope everyone are doing good…and welcome to a fresh week…This time am back with a chutney recipe that calls for onion and brinjal..Don’t give me a weird look for posting this .I  know this is pretty simple and may not deserve a place here..But you know I have searched net for this recipe and finally… 

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Filed Under: Chutneys/Pickles/Dips Tagged With: Andhra Pradesh, brinjal, pachadi

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