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Andhra Guthi Vankaya Kobbari Karam Recipe ~ Baby Brinjals stuffed with Spicy Coconut Powder

August 7, 2014 by Siri

vankaya-kobbarikaram-kura

Andhra Guthi Vankaya Kobbari Karam- Baby Brinjals stuffed with Spicy Coconut Powder. You guys are awesome..Still here after I made your eyes run along after this lenghty name..but it doesn’t mean that this dish is  so complex to make. Am not going to just say that it is simple.. ….Instead show you and make you feel justified that… 

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Filed Under: Andhra Cuisine, Telugu Ruchulu, Vegetables Fries Tagged With: Andhra Pradesh, Andhra vankaya recipes, brinjal, Guthi Vankaya, Kobbari Karam

Kalchina Vankaya Pachadi | Roasted Eggplant Chutney | Andhra Recipes

April 20, 2013 by Siri

Like I said before Andhra is very famous for chutneys made with fresh vegetables. I really don’t want to boast again about how andhraites are crazy about their unique chutneys and straight away go in the recipe. I have made Brinjal chutney many times but this one had really stolen my heart with its unique… 

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Filed Under: Chutneys/Pickles/Dips, Indian-Andhra Tagged With: brinjal

Vankaya Sivangi Pulusu | Andhra Vankaya Pulusu | Spicy Brinjal/Egg Plant

March 19, 2013 by Siri

Brinjal is considered as the king of vegetables in my home state Andhra Pradesh which is the prominent among south Indian states. You can’t see any marriage menus without brinjal.It is widely called as Eggplant in the western part of the world. Any variety can be made using this eggplant including deep fries, gravies and… 

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Filed Under: Vegetable Gravies Tagged With: Andhra Pradesh, brinjal, Pulusu

Brinjal Masala | Andhra Vankaya Masala Iguru | Spicy Eggplant Curry

January 12, 2013 by Siri

BRINJAL MASALA CURRY IS ANDHRAITES FAVOURITE CURRY.. Brinjal is considered as the king of vegetables in my place ..Whatever form you cook them they will never disappoint you..You cant see any marriage menu without this brinjal in our state Andhra Pradesh..Brinjal can be cooked in various way ranging from whole stuffed brinjal to sliced and… 

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Filed Under: Side Dish for Chapati, Vegetable Gravies Tagged With: Andhra Pradesh, brinjal

Brinjal Chutney/Andhra Vankaya Pachadi/Vankaya Chutney

February 20, 2012 by Siri

Hi..hope everyone are doing good…and welcome to a fresh week…This time am back with a chutney recipe that calls for onion and brinjal..Don’t give me a weird look for posting this .I  know this is pretty simple and may not deserve a place here..But you know I have searched net for this recipe and finally… 

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Filed Under: Chutneys/Pickles/Dips Tagged With: Andhra Pradesh, brinjal, pachadi

Brinjal Corn Masala/Vankaya Mokkajonna Kura

February 18, 2012 by Siri

Every time I look at brinjal I feel to experiment it with different combination of ingredients..I have grown from childhood watching my mom cooking it with peas..That thought only gave me this idea of cooking brinjal with sweet corn..It came out extraordinary and won applauses from my family..Just try it out and let me know what you… 

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Filed Under: Uncategorized Tagged With: brinjal, corn, green peas

Hey!Nice to meet You!

Welcome to the world of spicy Indian Food and more.,Double click on RECIPES for a tongue tickling visual menu to choose! Read More about me…

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